Anand Arhar Dal is a split pigeon pea (Arhar Dana) known for its high quality and nutritional value. Arhar Dal, also known as Toor Dal, is a staple food in many Indian households due to its rich taste and versatility in cooking. It is packed with essential vitamins, minerals, and fibres, making it a healthy addition to any diet. The Anand Arhar Dal is carefully sorted, cleaned, and packed in a hygienic environment to maintain its quality and freshness. Anand Arhar Dal is an excellent choice for anyone looking for a high-quality and nutritious split pigeon pea (Arhar Dana) brand. Its rich taste, versatility, and health benefits make it a must-have in every kitchen.