Anand Dhuasa Flour is made from the finest quality wheat, which is carefully selected and processed to retain the natural nutrients. The flour is unbleached and unrefined, making it an excellent source of dietary fiber, protein, iron, and other essential nutrients. It has a rich texture and nutty flavor, which makes it perfect for making chapatis, parathas, pooris, and other Indian bread. Anand Dhuasa Flour is free from preservatives and additives, making it a healthier and safer option for consumption.